Wine begins here.

FECO began as a way to keep farming some of the family's most valued vineyards.

Their yields were small, but their grapes had a quality that was not sufficiently recognised when blended with other harvests. The price paid did not cover the work of caring for them, and keeping them became increasingly difficult.

The answer was to vinify each plot separately and give it a wine of its own: a way to recognise those differences and continue the work that Javier's father, uncle and grandfather had devoted to these vineyards throughout their lives.